
A marine bottom fish of the Buenos Aires and Patagonian coast, with an elongated body and prized white flesh.
In season
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Every brótola (red codling) you post with a photo counts toward your Pesquedex. Bronze comes with the first catch; silver and gold ask for a variety of spots and provinces.
Nobody has posted a brótola (red codling) report yet. Post yours with a photo: you get the catch card and the bronze medal.
Be the first →Sea bottoms, beaches and jetties of the Buenos Aires coast.
Prawn, magrú and fish pieces on the bottom.
Bottom fishing from a boat over rocky zones, lines with several droppers and bait (squid, magrú). Deep fishing over reefs.
Embarcado y de escollera, al fondo. Líneas de fondo con dos anzuelos.
Closed seasons, minimum size and bag limits for brótola (red codling) are set by each province and change every year. The current rule is on each spot's page: confirm it before heading out.
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Yes: October falls within the brótola (red codling) season. Its best time of year is nov–apr. Before heading out, check the fishing rule for the spot: closed seasons are set by each province.
The best time for brótola (red codling) is nov–apr. Check each place's page for the bite calendar and to respect current closed seasons.
Some of the best places to fish brótola (red codling) are Claromecó, Mar del Plata (costa), Necochea / Río Quequén. On PESQA you get the map, access info, seasons and verified guides for each one.
Drag the map and use + / − to explore the spots.
A marine bottom fish of the Buenos Aires and Patagonian coast, with an elongated body and prized white flesh. It is caught from boats and off jetties, best in cold water and often at night, when it becomes more active. A classic of southern sea fishing.
PESQA lists spots with brótola (red codling) in Buenos Aires.
Prawn, magrú and fish pieces on the bottom.
Bottom fishing from a boat over rocky zones, lines with several droppers and bait squid, magrú . Deep fishing over reefs.
Embarcado y de escollera, al fondo. Líneas de fondo con dos anzuelos.
PESQA lists 9 guides working spots with brótola (red codling), among them Lobo de Mar, Claromecó Frente al Mar, Excursiones de Pesca Embarcado El Audaz 1. Each has a page with services, area and contact details.
Sea bottoms, beaches and jetties of the Buenos Aires coast.
Closed seasons, minimum size and bag limits for brótola (red codling) are set by each province and change every year. The current rule is on each spot's page: confirm it before heading out.
0,5–2 kg
A marine bottom fish of the Buenos Aires and Patagonian coast, with an elongated body and prized white flesh. It is caught from boats and off jetties, best in cold water and often at night, when it becomes more active. A classic of southern sea fishing.
Brótola (red codling) is a saltwater species: the sea and the Atlantic coast.
The scientific name of Brótola (red codling) is Urophycis brasiliensis.